Monday-Friday 11am - 4pm
BRUSCHETTA AL POMODORO
Toasted bread, diced tomatoes, basil, EVOO
INSALATA DI BARBABIETOLE
Red and golden beets, Pecorino mousse, red beets purée, pistachios, microgreens, EVOO
CAPONATINA SICILIANA
Fried eggplant, celery, olives, capers, vinegar, sugar
FETTUCCINE POMODORO E BASILICO
Tomato sauce, basil, Parmigiano, EVOO, chili flakes
SPAGHETTI AGLIO, OLIO E PEPERONCINO
Garlic, EVOO, chili flakes, Parmigiano, parsley
SCALOPPINA AL LIMONE
Chicken scaloppina, lemon, white wine, butter, parsley, mixed vegetables
+$5 A GLASS OF WINE
Red/White/Sparkling
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
