New Year’s Eve
New Year's Eve
EXECUTIVE CHEF DANILO GALATI & TEAM
Carne e Formaggio
Served with focaccina bread (rosemary, garlic oil, polenta), cup of pickled cucumber, cocktail onions, EVOO 1 FOR $12 | 3 FOR $33 | 5 FOR $50-
Mortadella
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Finocchiona
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Felino
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Prosciutto Di Parma
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Taleggio
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Pecorino Sardo
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Sweet Gorgonzola
Insalate
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APPLE CAESAR OLIO
Romaine salad, diced apple confit, Parmigiano, rosemary oil croutons, Caesar dressing
$21
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MOZZARELLA D’AUTUNNO
Buffalo mozzarella, braised endive, chicory, grenade, orange segments, balsamic, Parmigiano, champagne dressing
$28
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FINOCCHIO E PERE
Romaine, arugula, chicory, shaved fennel, confit pears, shaved Pecorino, pickled cranberries, toasted almonds, champagne vinegar dressing
$21
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BURRATA MEDITERRANEO
Burrata, Carnival cherry tomatoes, black olives, Ligurian pesto, garlic-rosemary croutons, balsamic glaze, focaccia bread
$26
Antipasti
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BRUSCHETTA RICOTTA
Whipped ricotta, white truffle oil, sea salt
$18
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BRUSCHETTA TRICOLORE
Bruschetta, burrata and ricotta cream, tomato, EVOO, Taggiasca olives, basil, microgreens
$20
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VITELLO TONNATO
Roasted veal eye round tonnato sauce, crispy capers, microgreens, EVOO, black pepper
$24
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FRITTO PRIMAVERA
Fritto misto primavera, Tartara allioli
$33
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CAPONATINA SICILIANA
Eggplant Sicilian caponatina with garlic crostini
$24
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CARPACCIO ESTIVO
Filet carpaccio, pickled red onions, celery, arugula, summer truffle, lemon juice, shaved Pecorino, Truffle oil, lemon dressing
$27
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CRUDO DI SALMONE
Salmon crudo, pickled fennel mignonette, sour raspberries, chives oil, micro herbs, red onions
$27
Contorni
$16-
PATATE NOVELLE
Sautéed mixed baby marble potatoes, garlic, parsley
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FAGIOLINI SALTATI
Sautéed string beans, garlic, parsley
Primi Piatti
Fresh Handmade Pastas-
SPAGHETTI CARBONARA
Guanciale, black pepper, egg*, Parmigiano, chili oil
$32
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TROFIE AL PESTO
Original Ligurian basil pesto
$33
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PAPPARDELLE AGNELLO E VERDURE
Roasted lamb, diced vegetables, herbs, Parmigiano
$36
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PANZEROTTI RICOTTA E SPINACI BURRO SALVIA E PECORINO
Brown butter, sage, Parmigiano, Pecorino Romano
$33
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FUSILLI DEL CACCIATORE
Wild boar, Berkshire pork, mushrooms mixed, herbs, red wine, Parmigiano
$34
Secondi
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SCALOPPINA DI POLLO AL LIMONE E GREMOLATA
Chicken breast, lemon, capers, white wine, butter, mashed potatoes
$44
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TAGLIATA DI MANZO RUCOLA E GRANA
Rib eye, arugula, cherry tomatoes, shaved Parmigiano, balsamic
$64
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BRANZINO
Grilled sea bass, braised fennel, virgin sauce
$43
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HALIBUT CARCIOFI E POMODORO
Halibut, artichoke purée, tomatoes, garlic, basil, capers, thyme, olives, white wine, sautéed vegetables
$51
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FILETTO GORGONZOLA E MOSTARDA DI CREMONA
Beef fillet, Gorgonzola sauce, frutta mostarda di Cremona, sautéed vegetables
$69
Pizze a Legna
Handmade Pizza from Our Wood Brick Oven-
MARGHERITA
San Marzano tomato, fior di latte mozzarella, basil
$25
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DIAVOLA
Mozzarella, hot soppressata, kalamata olives, basil
$28
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VEGETARIANA
Mozzarella, grilled eggplant, caramelized onion, mushrooms, grilled zucchini, basil
$26
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ABBONDANTE
Fior di latte mozzarella, roasted red pepper, Italian sausage, basil
$29
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FRESCA E PESTO
Tomato, buffalo mozzarella, mortadella, pesto
$28
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CAMPAGNOLA (Bianca)
Fior di latte mozzarella, prosciutto di Parma, arugula, Parmigiano Reggiano
$31
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NOSTRANA (Bianca)
Ricotta, mozzarella, prosciutto di Parma, truffle oil
$34