MOTHER’S DAY SPECIALS
CORPORATE EXECUTIVE CHEF MAXIME KIEN
EXECUTIVE CHEF DANILO GALATI & TEAM
EXECUTIVE PASTRY CHEF JEAN-BAPTISTE SCORDEL & TEAM
PRIMI PIATTI
-
Ravioli di Ossobuco, Timo e Verdurine
Butter, thyme, diced mixed vegetables, Parmigiano
$35
SECONDI
-
Casseruola di Pesce e Crostini
Mussels, squid, shrimp, monk fish, potatoes, vegetables
Served with crostini$42
DESSERT
-
Vanilla e Ciliege Dolcecuore
Vanilla mousse, pain de Gênes, cherry insert, fresh and cooked cherries, vanilla cream
$18
Carne e Formaggio
Served with focaccina bread (rosemary, garlic oil, polenta), cup of pickled cucumber, cocktail onions, EVOO 1 FOR $11 | 3 FOR $29 | 5 FOR $44-
Mortadella
-
Finocchiona
-
Felino
-
Prosciutto Di Parma
-
Robiola
-
Pecorino Sardo
-
Sweet Gorgonzola
Uova & Panuozzo
All Eggs* Are Organic Cage Free-
Toast All'avocado
Avocado, tomatoes, onions, parsley, poached eggs
$22
-
Omelette Sostanzioso
Spinach, mushrooms, stracchino cheese, prosciutto di Parma
$23
-
Benedict
Poached eggs, prosciutto di Parma, Hollandaise
$24
-
Salmone Benedict
Poached eggs, smoked salmon, Hollandaise
$25
-
Polenta E Funghi
Creamy polenta, mushroom ragù, poached eggs, Parmesan cheese
$24
-
Pollo Panini
Roasted chicken, red cabbage slaw, lemon aioli, lettuce, tomato
$19
Insalate & Antipasti
-
BRUSCHETTA RICOTTA
Whipped ricotta, white truffle oil, sea salt
$16
-
Apple Caesar Olio
Romaine salad, diced apple confit, Parmigiano, rosemary oil croutons, Caesar dressing
$19
-
Mozzarella d’Autunno
Buffalo mozzarella, braised endive, chicory, grenade, orange segments, balsamic, Parmigiano, champagne dressing
$25
-
Bruschetta Tricolore
Bruschetta, burrata and ricotta cream, tomato, EVOO, Taggiasca olives, basil, microgreens
$18
-
Fritto Primavera
Fritto misto primavera, Tartara allioli
$29
Contorni
$14-
Salmone Afumicato
Smoked salmon
-
Granola
Granola, yogurt, fresh berries, organic honey
Primi Piatti
Fresh Handmade Pastas-
SPAGHETTI CARBONARA
Guanciale, black pepper, egg*, Parmigiano, chili oil
$28
-
Trofie al Pesto
Original Ligurian basil pesto
$29
-
PAPPARDELLE AGNELLO E VERDURE
Roasted lamb, diced vegetables, herbs, Parmigiano
$32
-
PANZEROTTI RICOTTA E SPINACI BURRO SALVIA E PECORINO
Brown butter, sage, Parmigiano, Pecorino Romano
$29
-
Fusilli del Cacciatore
Wild boar, Berkshire pork, mushrooms mixed, herbs, red wine, Parmigiano
$30
Secondi
-
Branzino
Grilled sea bass, braised fennel, virgin sauce
$38
-
TAGLIATA DI MANZO RUCOLA E GRANA
Rib eye, arugula, cherry tomatoes, shaved Parmigiano, balsamic
$56
-
Filetto Gorgonzola e Mostarda di Cremona
Beef fillet, Gorgonzola sauce, frutta mostarda di Cremona, sautéed vegetables
$60
Pizze a Legna
Handmade Pizza from Our Wood Brick Oven-
Margherita
San Marzano tomato, fior di latte mozzarella, basil
$22
-
Diavola
Mozzarella, hot soppressata, kalamata olives, basil
$25
-
Vegetariana
Mozzarella, grilled eggplant, caramelized onion, mushrooms, grilled zucchini, basil
$23
-
Abbondante
Fior di latte mozzarella, roasted red pepper, Italian sausage, basil
$26
-
Fresca E Pesto
Tomato, buffalo mozzarella, mortadella, pesto
$25
-
Campagnola (Bianca)
Fior di latte mozzarella, prosciutto di Parma, arugula, Parmigiano Reggiano
$27
-
Nostrana (Bianca)
Ricotta, mozzarella, prosciutto di Parma, truffle oil
$28
Carne e Formaggio
Served with focaccina bread (rosemary, garlic oil, polenta), cup of pickled cucumber, cocktail onions, EVOO 1 FOR $11 | 3 FOR $29 | 5 FOR $44-
Mortadella
-
Finocchiona
-
Felino
-
Prosciutto Di Parma
-
Robiola
-
Pecorino Sardo
-
Sweet Gorgonzola
Insalate
-
Apple Caesar Olio
Romaine salad, diced apple confit, Parmigiano, rosemary oil croutons, Caesar dressing
$19
-
Mozzarella d’Autunno
Buffalo mozzarella, braised endive, chicory, grenade, orange segments, balsamic, Parmigiano, champagne dressing
$25
-
Burrata Mediterraneo
Burrata, Carnival cherry tomatoes, black olives, Ligurian pesto, balsamic glaze, focaccia bread
$23
Antipasti
-
BRUSCHETTA RICOTTA
Whipped ricotta, white truffle oil, sea salt
$16
-
Bruschetta Tricolore
Bruschetta, burrata and ricotta cream, tomato, EVOO, Taggiasca olives, basil, microgreens
$18
-
Vitello Tonnato
Roasted veal eye round tonnato sauce, crispy capers, microgreens, EVOO, black pepper
$21
-
Caponatina Siciliana
Eggplant Sicilian caponatina with garlic crostini
$21
-
Crudo Di Salmone
Salmon crudo, pickled fennel mignonette, sour raspberries, chives oil, micro herbs, red onions
$24
-
Fritto Primavera
Fritto misto primavera, Tartara allioli
$29
Contorni
$14-
Pure di Patate
Mashed potatoes
-
Piselli Alla Menta
Sautéed green peas with mint
Primi Piatti
Fresh Handmade Pastas-
SPAGHETTI CARBONARA
Guanciale, black pepper, egg*, Parmigiano, chili oil
$28
-
Trofie al Pesto
Original Ligurian basil pesto
$29
-
Fusilli del Cacciatore
Wild boar, Berkshire pork, mushrooms mixed, herbs, red wine, Parmigiano
$30
-
PANZEROTTI RICOTTA E SPINACI BURRO SALVIA E PECORINO
Brown butter, sage, Parmigiano, Pecorino Romano
$29
-
PAPPARDELLE AGNELLO E VERDURE
Roasted lamb, diced vegetables, herbs, Parmigiano
$32
Secondi
-
SCALOPPINA DI POLLO AL LIMONE E GREMOLATA
Chicken breast, lemon, capers, white wine, butter, mashed potatoes
$38
-
Branzino
Grilled sea bass, braised fennel, virgin sauce
$38
-
TAGLIATA DI MANZO RUCOLA E GRANA
Rib eye, arugula, cherry tomatoes, shaved Parmigiano, balsamic
$56
-
Filetto Gorgonzola e Mostarda di Cremona
Beef fillet, Gorgonzola sauce, frutta mostarda di Cremona, sautéed vegetables
$60
Pizze a Legna
Handmade Pizza from Our Wood Brick Oven-
Margherita
San Marzano tomato, fior di latte mozzarella, basil
$22
-
Diavola
Mozzarella, hotsoppressata, kalamata olives, basil
$25
-
Vegetariana
Mozzarella, grilled eggplant, caramelized onion, mushrooms, grilled zucchini, basil
$23
-
Abbondante
Fior di latte mozzarella, roasted red pepper, Italian sausage, basil
$26
-
Fresca E Pesto
Tomato, buffalo mozzarella, mortadella, pesto
$25
-
Campagnola (Bianca)
Fior di latte mozzarella, prosciutto di Parma, arugula, Parmigiano Reggiano
$27
-
Nostrana (Bianca)
Ricotta, mozzarella, prosciutto di Parma, truffle oil
$28
Carne e Formaggio
Served with focaccina bread (rosemary, garlic oil, polenta), cup of pickled cucumber, cocktail onions, EVOO 1 FOR $11 | 3 FOR $29 | 5 FOR $44-
Mortadella
-
Finocchiona
-
Felino
-
Prosciutto Di Parma
-
Robiola
-
Pecorino Sardo
-
Sweet Gorgonzola
Insalate
-
APPLE CAESAR OLIO
Romaine salad, diced apple confit, Parmigiano, rosemary oil croutons, Caesar dressing
$19
-
Mozzarella d’Autunno
Buffalo mozzarella, braised endive, chicory, grenade, orange segments, balsamic, Parmigiano, champagne dressing
$25
-
Finocchio e Pere
Romaine, arugula, chicory, shaved fennel, confit pears, shaved Pecorino, pickled cranberries, toasted almonds, champagne vinegar dressing
$19
-
Burrata Mediterraneo
Burrata, Carnival cherry tomatoes, black olives, Ligurian pesto, balsamic glaze, focaccia bread
$23
Antipasti
-
BRUSCHETTA RICOTTA
Whipped ricotta, white truffle oil, sea salt
$16
-
Bruschetta Tricolore
Bruschetta, burrata and ricotta cream, tomato, EVOO, Taggiasca olives, basil, microgreens
$18
-
Vitello Tonnato
Roasted veal eye round tonnato sauce, crispy capers, microgreens, EVOO, black pepper
$21
-
FRITTO PRIMAVERA
Fritto misto primavera, Tartara allioli
$29
-
Caponatina Siciliana
Eggplant Sicilian caponatina with garlic crostini
$21
-
Carpaccio Estivo
Filet carpaccio, pickled red onions, celery, arugula, summer truffle, lemon juice, shaved Pecorino, Truffle oil, lemon dressing
$24
-
Crudo Di Salmone
Salmon crudo, pickled fennel mignonette, sour raspberries, chives oil, micro herbs, red onions
$24
Contorni
$14-
Pure di Patate
Mashed potatoes
-
Piselli Alla Menta
Sautéed green peas with mint
Primi Piatti
Fresh Handmade Pastas-
SPAGHETTI CARBONARA
Guanciale, black pepper, egg*, Parmigiano, chili oil
$28
-
Trofie al Pesto
Original Ligurian basil pesto
$29
-
PAPPARDELLE AGNELLO E VERDURE
Roasted lamb, diced vegetables, herbs, Parmigiano
$32
-
PANZEROTTI RICOTTA E SPINACI BURRO SALVIA E PECORINO
Brown butter, sage, Parmigiano, Pecorino Romano
$29
-
Fusilli del Cacciatore
Wild boar, Berkshire pork, mushrooms mixed, herbs, red wine, Parmigiano
$30
Secondi
-
SCALOPPINA DI POLLO AL LIMONE E GREMOLATA
Chicken breast, lemon, capers, white wine, butter, mashed potatoes
$39
-
TAGLIATA DI MANZO RUCOLA E GRANA
Rib eye, arugula, cherry tomatoes, shaved Parmigiano, balsamic
$56
-
Branzino
Grilled sea bass, braised fennel, virgin sauce
$38
-
HALIBUT CARCIOFI E POMODORO
Halibut, artichoke purée, tomatoes, garlic, basil, capers, thyme, olives, white wine, sautéed vegetables
$45
-
Filetto Gorgonzola e Mostarda di Cremona
Beef fillet, Gorgonzola sauce, frutta mostarda di Cremona, sautéed vegetables
$60
Pizze a Legna
Handmade Pizza from Our Wood Brick Oven-
Margherita
San Marzano tomato, fior di latte mozzarella, basil
$22
-
Diavola
Mozzarella, hot soppressata, kalamata olives, basil
$25
-
Vegetariana
Mozzarella, grilled eggplant, caramelized onion, mushrooms, grilled zucchini, basil
$23
-
Abbondante
Fior di latte mozzarella, roasted red pepper, Italian sausage, basil
$26
-
Fresca E Pesto
Tomato, buffalo mozzarella, mortadella, pesto
$25
-
Campagnola (Bianca)
Fior di latte mozzarella, prosciutto di Parma, arugula, Parmigiano Reggiano
$27
-
Nostrana (Bianca)
Ricotta, mozzarella, prosciutto di Parma, truffle oil
$28
-
Olio E Più Tiramisu
Mascarpone mousse, ladyfingers, light espresso syrup with a touch of amaretto
$15
-
Nutella Calzone
Fresh ricotta cheese, walnuts, berries, powdered sugar
$19
-
NOCCIOLA E TARTUFFO CHEESECAKE
Hazelnuts cheesecake, graham crackers crust topped with a truffle crème légère, caramelized hazelnuts
$15
Truffle Supplement $20
-
BANANA/CIOCCOLATO CROSTATA
Chocolate crust, dark 66% chocolate ganache, fresh bananas and whipped banana ganache
$15
-
EXOTIC PANNA COTTA
Vanilla Bourbon panna cotta, pineapple brunoise and passion fruit sauce
$15
-
SAPORE D’ITALIA
A generous limoncello sorbet served with a shot of limoncello
$15
-
CANNOLI AL CIOCCOLATO
Cannoli served with chocolate sauce
$13
Gelato / Sorbeto
Three Scoops $13-
Gelatos:
Vanilla, chocolate
-
Sorbets:
Lemon, raspberry
Coffee
Illy Coffee $6-
Espresso
-
Caffe Latte
-
Macchiato
-
Cappuccino
-
Coffee
-
Iced Coffee
-
HOT CHOCOLATE
Valrhona Hot Chocolate
$8
Tea
La Via Del Te Firenze Dal 1961 $6-
ENGLISH BREAKFAST
Black Tea Blend
-
CAMOMILE
Herbal Tea
-
MENTA
Herbal Tea
-
ROMEO & GIULIETTA
A romantic blend of green teas, papaya,
strawberries and rose petals with a sweet, fruity fragrance -
SPECIAL JASMINE
A green tea with fresh Jasmine flowers
-
SOGNO D’AMORE
Fruit & herbal tea
Digestivo
-
VIN SANTO DEL CHIANTI
Donatella Cinelli Colombini, Tuscany, ‘08
$19
-
MOSCATO D’ASTI
Coppo, Piedmont, ‘21
$14
-
Frangelico
$14
-
Fernet Branca
$14
-
Amaro Nonino
Quintessentia
$16
-
Amaro Lucano
$14
-
Sambuca
Luxardo
$14
-
Grappa
Nonino, Vendemmia
$18
-
Grappa
Tignanello, Antinori
$19
BEER $8
-
LAGER
Kronenbourg, France
Wine $11
-
Sparkling, White, Red & Rose
Cocktails $11
-
ESPRESSO MARTINI
Absolut Vodka, Lucano Caffe, Espresso
-
Paper Plane Sour
Wild Turkey, Aperol, Lucano Amaro, Egg White
-
Negroni
Citadelle, Cinzano Rosso 1757, Campari
-
Aperol Spritz
Aperol, Club Soda, Prosecco
-
MARGARITA
El Tequileno, Cointreau, Lime
-
MARGHERITA PIZZETTA $12
San Marzano tomato, fior di latte mozzarella, basil
-
FRITTO PRIMAVERA $14
Fritto misto primavera, Tartara allioli
-
CHEESE BOARD $18
Robiola bosina, pecorino sardo, sweet gorgonzola 2 kinds of cheese per order
-
CHARCUTERIE BOARD $18
Mortadella, finocchiona, felino, prosciutto di Parma 2 kinds of meat per order
-
BRUSCHETTA TRICOLORE $14
Bruschetta, burrata and ricotta cream, tomato, EVOO, Taggiasca olives, basil, microgreens
Draft Beers
$10-
Lager
Kronenbourg, France
-
IPA
Bronx, NY
Rum
-
Plantation
3 Stars
$14
-
Plantation
XO
$20
-
Zacapa
23
$18
WHISKY & WHISKEY
-
SCOTCH
-
Johnnie Walker Black
$17
-
Ardbeg 10y
Single Malt
$18
-
Balvenie 14yr
Single Malt
$23
-
Macallan 12y
Single Malt
$22
-
Glenddich 18y
Single Malt
$35
-
JAPANESE
-
Toki
$17
-
Yamazaki
12yr
$26
-
IRISH
-
Jameson
$15
Mezcal
-
Del Maguey
Puebla
$14
-
Montelobos
Tobalá
$24
-
Clase Azul
Guerrero
$50
Cocktails
-
ZENZERO
Toki, Plantation, Pear, Domaine de Canton, Ginger
$18
-
Pompelmo
Hendrick's, Nonino L'Aperitivo, Caffo Clementino, Grapefruit
$19
-
Farfalla Rossa
Absolut, Cinzano 1757, Giffard Lychee, Cranberry
$21
-
Vulcano
Del Maguey, El Tequileño Reposado, Martini & Rossi Bitter, Cassis
$20
-
Olio’s Old Fashioned
Wild Turkey, Lavender, Altos Añejo, Plum
$20
-
OLIO'S Sour
Sibona, Limoncello, Thyme, Lavender, Egg White
$20
-
Giardino
Haku, Italicus, Blackerries, Mint
$21
-
Sussurro
Ketel One, Citadelle, Almond, Maraschino Caffo, Cherry Savage
$18
-
Cocktail of the Week
$18
BARREL-AGED COCKTAILS
-
OLIO'S NEGRONI
The Botanist, Campari, Cinzano 1757
$24
-
OLIO'S MANHATTAN
Rémy Martin 1738, Basil Hayden’s, Cinzano 1757
$24
Tequila
-
El Tequileno
Blanco
$14
-
Código 1530
Blanco
$16
-
Azunia
Reposado
$21
-
Don Julio
Rosado Reposado
$30
-
Código 1530
Extra Anejo Origen
$75
N/A Cocktails
$14-
Pinamenta
Pineapple, Mint, Lemon, Club Soda
-
Frutti Di Bosco
Strawberries, Cranberries, Lemon, Club Soda
Bourbon
-
Jefferson’s Ocean
$21
-
Bulleit 10yr
$19
-
PAPPY VAN WINKLE
10yr
$85
-
PAPPY VAN WINKLE
12yr
$95
-
Wild Turkey
Master’s Keep
$40
Cognac
-
Rémy Martin
1738
$20
-
Rémy Martin
XO
$40
Grappa
-
Sibona
$14
-
Sibona
Barolo
$19
-
Nonino
Vendemmia
$17
-
Tignanello
$23
Amaro
-
Averna
$14
-
Montenegro
$14
-
Braulio
$15
-
Nonino
Quintessentia
$16
-
Dell’ Etna
Anniversario Riserva
$23
Spumanti
-
Lambrusco Rosso
Secco, Quercioli, Medici Ermete, Reggio-Emilia, NV
GL $14
BTL $56
-
Prosecco
Brut, Villa Sandi, Treviso, NV
GL $16
BTL $64
-
Trento
Brut, Moser 51, 151, NV
GL $18
BTL $72
-
Champagne
Lallier, R.018, Aÿ, France, NV
GL $23
BTL $92
Bianchi
-
FALANGHINA
Terredora, Irpinia, Campania, ‘22
GL $14
BTL $56
-
Pinot Grigio
Riff, Delle Venzie, Veneto, ‘22
GL $15
BTL $60
-
Kerner
Cantina Kurtatsch, Südtirol Alto Aldige, ‘21
GL $16
BTL $64
-
Sauvignon Blanc
Pighin, Friuli-Venezia-Giulia, ‘22
GL $17
BTL $68
-
GRILLO
Donnafugata, SurSur, Sicily, ‘22
GL $18
BTL $72
-
Chardonnay
Cantina La Vis, Trentino-Alto Adige, ‘21
GL $14
BTL $56
-
#10 Nosiola
Foradori, Fontanasanta, Trentino, ‘22
BTL $160
-
#15 Carricante
Alta Mora, Etna Bianco, Sicily, ‘20
BTL $80
-
#11 Cortese
Broglia, Bruno Broglia, Gavi di Gavi, Piedmont, ‘18
BTL $90
-
#12 Chardonnay
Castello di Ama, Al Poggio, Tuscany, ‘22
BTL $110
-
#13 Trebbiano
Tiberio, Fonte Canale, Abruzzo, ‘19
BTL $200
SKIN CONTACT
-
#40 Pinot Grigio
Foradori, Fuoripista, Trentino, ‘22
BTL $150
-
#41 Grillo
Barraco, Altomare, Sicily, ‘20
BTL $120
-
#42 Malvasia
La Stoppa, Ageno, Emilia-Romagna, ‘19
BTL $140
Rossi
-
Montepulciano d'Abruzzo
Pedere Castorani, Cadetto, Abruzzo, ‘19
GL $15
BTL $60
-
Chianti
Tenuta San Jacopo, Poggio ai Grilli, Tuscany, ‘22
GL $17
BTL $68
-
Cabernet Sauvignon
Campo alle Comte, Oltresogno, Bolgheri, ‘21
GL $19
BTL $76
-
Pinot Noir
Serafini & Vidotto, Veneto, ‘21
GL $16
BTL $76
-
Super Tuscan
Insoglio del Cinghiale , Tenuta di Biserno, Tuscany, ‘21
GL $22
BTL $88
-
Barolo
Casa E. di Mirafiore, Piedmont ‘18
GL $25
BTL $100
-
#20 Barbera
Michele Chiarlo, Cipressi, Nizza, Piedmont, ‘20
BTL $76
-
#25 BAROLO
Casa E. di Mirafiore, Lazzarito, Piedmont, ‘17
BTL $300
-
#34 Barolo
Fontanafredda, Riserva, Piedmont, ‘82
BTL $500
-
#35 Freisa
G.Borgogno e Figli, Langhe, Piedmont, ‘20
BTL $100
-
#37 BARBARESCO
Produttori del Barbaresco, Rabaja Riserva, Piedmont, ‘19
BTL $220
-
#21 Sangiovese
Fattoria Dianella, Il Matto delle Guincaie, Tuscany, ‘19
BTL $90
-
#24 BRUNELLO DI MONTALCINO
La Poderina, Tuscany, ‘18
BTL $145
-
#26 GREPPICAIA
I Greppi, Bolgheri Superiore, Tuscany, ‘20
BTL $150
-
#27 Cabernet Franc
Tenuta di Arceno, Arcanum, IGT, Tuscany, ‘16
BTL $180
-
#30 Brunello di Montalcino
Mercatale, Ridolfi, Riserva, Tuscany, ‘15
BTL $210
-
#32 Tignanello
Antinori, Tuscany, ‘20
BTL $300
-
#33 Sassicaia
Tenuta San Guido, Tuscany, ‘20
BTL $400
-
#22 Nerello Mascalese
Alta Mora, Etna Rosso, Sicily, ‘19
BTL $96
-
#23 Valpolicella
Ripasso, Il Bugiardo, Buglioni, Veneto, ‘20
BTL $100
-
#29 Amarone della Valpolicella
Nicolis, Ambrosan, ‘13
BTL $200
-
#31 Nebbiolo
Nino Negri, 5 Stelle Sfursat di Valtellina, Lombardy, ‘20
BTL $240
-
#36 AMARONE DELLA VALPOLICELLA
Pietro Dal Cero, Cà dei Frati, Lombardy, ‘16
BTL $220
Rosati
-
Rondinella
Tenuta Sant'Antonio, Scaia, IGT, Veneto, ‘22
GL $15
BTL $60
-
SANGIOVESE
Il Poggione, Tuscany, ‘22
GL $17
BTL $68